Tamarindus (tamarindus indica) is one of the richest fruits in southern Asia and can be found in every kitchen
It is an evergreen tropical tree originating in Africa, which gives very juicy and delicious fruits, reminiscent of a combination of dry fig, scallop, and warm. Freshly picked can be stored for up to a year, not losing even the freshness and taste. The trunk is very large, with long heavy lowered branches and thick leaves, which resemble mimosa. Old stems can reach a height of up to 40 meters. During each season, the trunk yields abundantly irregularly twisted legs that are well-packed by the branches. The fruit has a thin outer shell, the flesh of the fruit is dark brown, it is sticky and there are threads such as leguminous plants that wrap the seeds. The seeds can be from two to ten and are claimed in a dark brown color. It is a new ecological fruit, which is not subjected to attack of any insects and diseases, but it produces a lot. The closest competition that exports this fruit to the EU is Indonesia and Thailand, and from that point of view, it is a profitable business, es